Happiness Project: Bonfire Night

Until quite recently, Halloween was a not big thing in England. The major Autumn celebration is Bonfire Night, which commemorates the capture of Guido (Guy) Fawkes and the foiling of his plot to blow up Parliament. Of course, the bonfire and fireworks are the main event, but it wouldn’t be England if there weren’t some kind of associated food. Here are my favourites:

Bonfire toffee. I much preferred this to toffee apples, although it can be a tooth-breaker! This recipe comes from a book belonging to my my mother:

photo

photo
Parkin. A delicious Yorkshire version of gingerbread. More of this at a later date …
Jacket potatoes. Pretty universal these days, but I have clear memories of eating potatoes baked in foil, with butter and cheese (sharp cheddar of course) at the Boy Scout bonfire every year.

Happy days! What autumnal food brings back memories for you?

Advertisements

Leave a comment

Filed under England, Food, Recipes, Travel

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s